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Salmon House Restaurant Menu

For the following dinner types click on their name to take you to that part of the menu or simply scroll down to see all of the menu.

Seafood, Steaks, Chicken, Pasta, Combination Dinners

Appetizers

Smoked Salmon
Locally caught, half pound salmon smoked
with our special seasonings and
served with capers and crackers. 11.95

Bacon Wrapped Scallops
Succulent Scallops
wrapped with bacon, deep fried, and served with
our home made tartar and cocktail sauces. 8.95

Garlic Cheese Bread
French roll smothered
with our garlic butter, topped with
lots of Parmesan cheese, then broiled. 4.50

Buffalo Wings
Chicken wings deep fried, then
smothered in our spicy homemade wing sauce. 6.50

Deep fried Mushrooms
Tempura batter dipped & deep fried. 5.50

All dinners are served with choice* of baked potato,
french fries, or rice pilaf and choice of soup or salad
*(Pasta dinners only come with soup or salad)

Seafood Dinners

Smoked Salmon
The Salmon House’s own secret recipe.
Alder smoked until just right.
Served either cold or warmed. 18.95

Baked Salmon
Lightly seasoned, brushed with
butter, then baked. 17.95

Broiled Salmon
Lightly seasoned, brushed with
butter, then broiled. 17.95

Blackened Salmon
Covered with our cajun style blackened
seasoning, then broiled. 17.95

Dill Salmon
Covered with a wonderful dill
sauce, then baked. 17.95

Pan Fried Oysters
Floured, egg dipped, breaded then
pan fried to a golden brown. 15.95

Rainbow Trout
(Seasonal; June ,July ,August & September only.)
Seasoned perfectly, brushed with
butter, then baked. 14.95

Sautéed Prawns
Sautéed with bell peppers, onions,
mushrooms, garlic, and white wine. 18.95

Scampi Prawns
Sautéed in garlic &
butter. 17.95

Tempura Prawns
Hand dipped in tempura batter
and deep fried to golden perfection. 17.95

Sautéed Scallops
Sautéed with bell peppers, onions,
mushrooms, garlic and white wine. 16.95

Tempura Cod
Hand dipped in tempura batter
and deep fried to golden perfection. 15.95

Herb Parmesan Cod
Cod rolled in herb and parmesan
Seasoned bread crumbs, then baked. 15.95

Harvest of the Sea
Dinner for Two
A large captains plate for two.
Deep fried tempura cod and prawns,
breaded oysters and scallops.
Dinner for two. 35.95

Steak Dinners

Top Sirloin Steak
Tender 8 oz. choice center cut
top sirloin,
charbroiled to your liking. 18.95

New York Steak
An 8 oz. New York steak charbroiled to
perfection and topped
with fresh sautéed mushrooms. 18.95

Chicken Dinners

Broiled Chicken Breast
Broiled and seasoned chicken breast topped
with freshly sliced sautéed mushrooms. 13.95

Chicken Marsala
Chicken breast lightly floured then sautéed with
mushrooms bell peppers, onions and marsala wine. 15.95

Cordon Bleu
Chicken breast stuffed with prosciutto
ham and Swiss cheese, hand breaded,
deep fried, then baked to perfection. 15.95

Chicken Kiev
Chicken breast stuffed with garlic herb
butter, breaded, deep fried, then baked
until just right. 15.95

Chicken Dijon
Chicken breast broiled, covered with
Parmesan Dijon sauce, and
lightly browned. 14.95

Pasta Dinners

Fettuccini Alfredo
Tasty fettuccini noodles in our creamy
Alfredo sauce. 13.95

Chicken Fettuccini
Fettuccini Alfredo topped with sliced broiled
chicken breast. 16.95

Spaghetti
Covered with our
meatless marinara sauce. 12.95

Spaghetti & Meatballs
Spaghetti sauce and meatballs. 14.95

Combination
Dinners
Our specialty Combinations are the
best of both worlds, land and sea.
Bring a hearty appetite!

Steak and Prawns
Our New York steak with scampi
or tempura prawns. 25.95

Steak and Oysters
Our New York steak with fresh
oysters lightly pan fried. 24.95

Steak and Scallops
Our New York steak with
succulent sautéed scallops. 24.95

prices are subject to change with out notice. Kids menu available

 

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